The lights of the Fox News studio were still warm when millions of pet parents learned that one of the nation’s largest dog-treat manufacturers had quietly issued an expanded recall. The headlines blurred between shock and confusion: Are the snacks in my pantry safe? Within hours, vet clinics and boutique pet stores were fielding frantic calls from dog lovers who suddenly felt betrayed by brands they’d praised on Instagram just weeks earlier. If you found yourself staring at an open bag of jerky strips wondering what to believe—you’re not alone.
In moments like these, solid information matters more than panic-driven hashtags. This deep-dive walks you through the science, sourcing ethics, label decoding, recall-history forensics, and real-world safety questions that dominate 2025’s treat conversation. By the time you reach the last sentence, you’ll have a mental blueprint for spotting genuinely trustworthy brands—no influencer required.
Top 10 Fox News Dog Treats
Detailed Product Reviews
1. Street Rider’s Guide: Street Strategies for Motorcyclists (Motorcycle Consumer News)
Overview: The Street Rider’s Guide distills decades of Motorcycle Consumer News road wisdom into a concise 144-page manual aimed at riders who want to graduate from parking-lot practice to confident urban navigation.
What Makes It Stand Out: Rather than recycling basic MSF drills, it dives into real-world scenarios—blind-driveway detection, oil-slick recoveries, and car-door evasion—illustrated with forensic-quality crash photos and torque-vector diagrams.
Value for Money: At under fifteen bucks, the guide costs less than a single track-day tire gauge yet can prevent replacement plastics that run into the thousands. For commuter or canyon rider alike, that’s cheap insurance.
Strengths and Weaknesses: Strengths include punchy, magazine-style layout and QR codes linking to slow-motion technique videos. Weakness: advanced riders may find the advice elementary, and sporty photos may tempt novices to over-reach.
Bottom Line: A must-read for riders with less than five years or 50 k street miles; veterans can pass unless they mentor newbies.
2. CBS News Specials
Overview: CBS News Specials is the network’s digital vault of in-depth, hour-long documentaries covering pivotal moments—moon landings to Capitol riots—available on-demand across major streaming platforms.
What Makes It Stand Out: The catalog pairs rare archival footage with newly taped expert roundtables, producing “living drafts” of history instead of static reruns.
Value for Money: Free with ads on Pluto TV or bundled in Paramount+ subscriptions—essentially pay-nothing for Pulitzer-grade journalism. For cord-cutters seeking trustworthy nightly depth, the pricing undercuts rival paid docuseries tenfold.
Strengths and Weaknesses: Immense breadth (over 400 titles) and trusted fact-checking shine. Drawbacks: rotation schedule means titles disappear without warning, and ad load can break narrative tension.
Bottom Line: If you crave broadcast-quality long-form stories without subscription fatigue, queue up the next special; skip only if your primary TV diet is pure escapism.
3. Someone Still Loves You Boris Yeltsin
Overview: Someone Still Loves You Boris Yeltsin is the fourth studio album from Missouri indie-poppers SSLYBY, delivering thirteen sun-drenched guitar hooks that feel like a Wes Anderson montage set to vinyl.
What Makes It Stand Out: The band records in their childhood home turned studio, channeling 90s Yeltsin-era optimism into chiming chords and bittersweet harmonies—think Shins covering Teenage Fanclub.
Value for Money: Six dollars buys lossless files and immediate gratification; no premium collector’s upsell, just pure songcraft cheaper than a latte.
Strengths and Weaknesses: Gleaming melodies, DIY charm, and concise 38-minute runtime keep repeat listens high. Downside: stylistic homogeneity may bore listeners seeking dark or aggressive palettes.
Bottom Line: Purchase if you collect melodic indie gems; pass only if distortion pedals and angst are prerequisites.
4. The Squirrels: Pumpkin Panic
Overview: The Squirrels: Pumpkin Panic is a 32-page illustrated children’s e-book about twitchy woodland heroes saving Farmer Hoo’s Halloween crop from midnight marauders.
What Makes It Stand Out: Whimsical watercolor spreads plus a built-in “click-to-squeak” audio gimmick turn bedtime into an interactive woodland play.
Value for Money: Ninety-nine cents secures instant download and parental sanity; cheaper than any app with micro-transactions yet layered with gentle environmental lessons.
Strengths and Weaknesses: Strengths: quick pacing, inclusive character art, and subtle counting practice. Weakness: fixed landscape layout cramps on old Kindles, and squeak audio may grate after the 50th read-aloud.
Bottom Line: Ideal for ages 3-6 on tablets; skip only if you crave longer, chapter-style tales for fluent readers.
5. True Haunted Tales
Overview: True Haunted Tales is a podcast anthology retelling documented paranormal cases—lighthouses, battlefields, suburban split-levels—with atmospheric soundscapes and witness interview excerpts.
What Makes It Stand Out: Episodes blend FOIA-obtained police reports with spectral EVP clips cleared for broadcast, lending journalistic spine-chill rather than campfire kitsch.
Value for Money: Completely free across all major pod catchers, supported by unobtrusive mid-roll ads less jarring than terrestrial radio bumps. Premium Patreon tier (optional) delivers bonus mini-episodes for the price of a fancy coffee.
Strengths and Weaknesses: Production quality rivals scripted dramas, and weekly cadence is reliable. Weakness: seasonal volume dips around Halloween over-saturation, and skeptic listeners may find the credulous tone grating.
Bottom Line: Perfect for late-night dog walks or glow-in-the-dark road trips; skip only if you reflexively debunk every creaking floorboard.
6. New Day New Chef : Support and Feed Edition
Overview: New Day New Chef : Support and Feed Edition is a feel-good culinary series that pairs celebrity chefs with plant-based cooking challenges to raise meals for underserved communities. The program mixes recipes, activism, and a dash of Hollywood sparkle.
What Makes It Stand Out: Each episode aligns with Support + Feed’s mission: for every recipe cooked on screen, ten plant-based meals are donated. The rotating roster of guest stars—some almost as bubbly as the host—keeps the energy high, while quick-cut editing keeps viewers engaged with zero lecture fatigue.
Value for Money: Exact pricing isn’t listed, but as a philanthropic production you’re essentially buying entertainment that multiplies into food aid. If the show is bundled with a streaming subscription that you already have, the marginal cost to you is zero while the social return is substantial.
Strengths and Weaknesses: Strengths include addictive pacing, clear plant-based techniques, and a sense that your screen time is doing good. Weaknesses crop up in the overt product placement (brands seem to shout louder than the food) and occasional shallow celebrity patter that skims over deeper food-justice issues.
Bottom Line: Tune in if you like your activism sprinkled with paprika and star power; skip if you prefer slow-burn documentaries. Either way, you’ll leave hungry—in a good way—while someone else eats, too.
7. The Lightbulb Moment
Overview: The Lightbulb Moment frames itself as a documentary anthology where everyday inventors recount the split-second epiphanies that changed their lives and, in many cases, our daily routines. Think TED Talk meets campfire story hour.
What Makes It Stand Out: The series’ minimalist aesthetic—close-ups, warm lighting, lone hand-drawn diagrams—keeps attention on the human “aha!” rather than glossy tech shots. Each 12- to 15-minute vignette ends with an animated reconstruction of the breakthrough, making abstract ideas tactile.
Value for Money: Pricing isn’t set, but if it lands on most major ad-supported platforms, viewers get doses of ingenuity for nothing more than a few commercials. Compared to long-form innovation blockbusters, the bite-size format delivers high inspiration-per-minute.
Strengths and Weaknesses: Strengths are concise storytelling, diverse voices (from rural tinkerers to teenage app coders), and zero narrator interference. Weaknesses: some episodes oversimplify patent politics to a three-second aside, and the uniform runtime can create cliff-hanger desire that never resolves in a follow-up.
Bottom Line: A perfect commute watch or classroom spark—brief, uplifting, and just technical enough to whet curiosity without homework. Miss it and you’ll still invent things, but you might miss feeling part of a global eureka chorus.
8. In This Together: A PBS American Portrait Story
Overview: In This Together: A PBS American Portrait Story stitches thousands of crowd-sourced video diaries into a living mosaic of 2020 America—lockdowns, protests, birthdays, frontline shifts—broadcast in 90 minutes of cathartic honesty.
What Makes It Stand Out: PBS’s editorial curation transforms chaotic selfie culture into coherent narrative arcs; thematic chapters (fear, resilience, joy) glide seamlessly across geography, generation, and viewpoint. Sparse narration leaves space for raw emotion to breathe.
Value for Money: At $1.99, it costs less than a coffee yet delivers the scope of a feature film and the intimacy of a family group chat. Proceeds likely fund PBS’s educational slate, sweetening the bargain.
Strengths and Weaknesses: Strengths: authentic voices, sterling audio mastering that turns phone-mic grain into clarity, and moments (a 90-year-old’s first Zoom birthday) that stay with you. Weaknesses: inevitable gaps—mainly Indigenous and non-English speakers are under-represented—and a musical score that occasionally pushes sentimentality.
Bottom Line: Watch it once for the snapshot, once more with loved ones, then share it forward. For two bucks you’re not streaming content; you’re archiving collective memory.
9. Meat America
Overview: Meat America sets out to glorify every conceivable cut from pasture to plate. Across eight filmed road trips, charismatic butcher-journalist Pat LaFrieda charts regional barbecue temples, steakhouse legends, and nose-to-tail artisans.
What Makes It Stand Out: The education is sneaky. While sizzling grill money-shots sell the glamour, deep dives into heritage breed farming, dry-aging science, and labor conditions sneak in between bites. Unexpected guest cameos—cattle ranchers who rap, vegan pit-masters—defy lazy meat-culture clichés.
Value for Money: Without an announced price point, value hinges on platform inclusion. However, in an arena stuffed with free barbecue YouTube rabbit holes, its production polish, licensed blues soundtrack, and LaFrieda’s rolodex of sources give it a lift.
Strengths and Weaknesses: Strengths include mouth-watering slow-motion, region maps you actually screenshot, and expert butchery diagrams. Weaknesses: sparse vegetarian viewpoints, repetitive salt-and-pepper close-ups, and Pat’s dad-joke frequency that edges into pun punch-drunk territory.
Bottom Line: Carnivores will binge and book tickets; flexitarians may feel pangs of guilt along with cravings. Watch with napkins and maybe a salad on the side to balance karma.
10. Family Restaurant (2022)
Overview: Family Restaurant (2022) is a heartfelt indie drama that folds immigrant dreams, sibling rivalry, and a failing trattoria into 102 minutes of marinara-soaked tension. The parents want tradition; the kids want TikTok fusion. The stove is big enough for only one dream.
What Makes It Stand Out: Authentic detail rules: the sound design layers clinking plates under dialogue like mood music, recipes are shown in real cooking time (no 30-second risotto miracles), and dialogue swaps seamlessly between English and the family’s mother tongue with burnt-in, tasteful subtitles.
Value for Money: Price remains unlisted, yet festival buzz suggests eventual modest VOD. Expect indie-film pricing ($4-6 rent, $12-15 buy) in line with other arthouse titles—fair for a cast without big-name overhead and production quality that punches above budget.
Strengths and Weaknesses: Strengths: lived-in performances (non-actors feel like your cousins), location shooting that smells of oregano even on the sofa, and cathartic third-act resolution that avoids saccharine. Weaknesses: pacing lags during a mid-film ledger montage, and the token love-interest subplot distracts from the core kin drama.
Bottom Line: Fire it up for date night or fam-dinner background; just don’t watch hungry unless you’ve got pasta ingredients ready to go.
The Fox News Fallout: What Actually Happened?
Timeline of the Broadcast
January 9, 2025, 7:13 p.m. ET: the consumer-watch segment aired a three-minute deep-dive that linked previously undisclosed lab data to a sharp spike in acute pancreatitis cases. By the next morning, the segment had racked up 24 million cross-platform views and counting.
How It Changed Consumer Behavior Overnight
Google searches for “safe dog treats” quadrupled inside 12 hours. Retailers reported a 48-hour dip in treat replenishment cycles as buyers began scrubbing their pets’ pantries. Wholesale distributors scrambled to pull entire product lines off shelves—sometimes without a clear FDA mandate—to protect brand value.
The Anatomy of a Safe Dog Treat
Ingredient Transparency vs. Marketing Jargon
Words like “all-natural” can hide synthetic preservatives under proprietary flavor systems. Transparency means every calorie source and functional additive is traceable back to a specific supplier lot, not just summarized in an “animal digest” catch-all.
Manufacturing Standards to Look For
Whether a treat is freeze-dried at 4 °C or baked at 160 °C, the key is finished-goods testing against microbial limits beside random mycotoxin screens. Brands that post COAs (Certificates of Analysis) from third-party labs—not just internal QC—signal stronger accountability.
Label Decoding: Your First Line of Defense
Grasping the Guaranteed Analysis Panel
The “crude” percentages (protein, fat, fiber, moisture) are starting checkpoints, but they rarely reveal caloric density or digestible protein quality. Use them to triage high-fat temptations for dogs with pancreas risk, then dig deeper into ingredient lists.
Spotting Sneaky Allergen Alerts
Chicken may headline the ingredient deck, yet hydrolyzed soy often slips in as a palatant. If your dog’s vet noted a soy sensitivity, scan for alternate names like “textured vegetable protein” or “isolated soy peptone.”
Ingredient Deep-Dive: Proteins Worth Trusting
Farm-Raised vs. Wild Proteins
A farm in Kentucky using audited animal-welfare protocols can provide more reliable safety data than a wild-caught fishery whose supply boat logs aren’t digitally tied to batch codes. That doesn’t mean wild proteins are unsafe—just that traceability loopholes demand extra diligence.
Plant-Based Complements Done Right
Peas and lentils made headlines in past dilated-cardiomyopathy (DCM) debates. Yet fractionated plant protein used at trace levels for binding can coexist safely with balanced amino acid profiles when paired with taurine and methionine fortification.
Beyond Protein: Fats, Oils, and Functional Add-Ins
Omega Balance Across Life Stages
A puppy’s developing brain thrives on DHA-dominant algal oil; a senior dog benefits from the anti-inflammatory tilt of EPA-rich salmon oil. Look for treats that specify milligram-level DHA/EPA per kcal so you’re not over-delivering fat calories.
Superfoods That Matter in 2025
Post-biotics (heat-killed probiotic strains) are the year’s quiet game-changer, improving stool quality more reliably than live cultures’ shelf-life challenges. Watch for post-biotic strain designations on the back panel, not just colorful berry dust used to tint kibble.
Regional Sourcing: Does Where It’s Made Actually Matter?
North American Supply Chain Hurdles
Domestic production wins on border-driven recall speed, but single-source ingredients can still come from abroad. The true safety clue is whether the brand owns the entire supply chain—or just rebrands premix from a co-manufacturer listed on FDA FSMA importer filings.
Ethical Asian Imports Making a Comeback
Vietnam’s nascent insect-protein sector, for example, is ISO 22000-certified and independently audited by EU labs. Geography alone is a red herring; documentation depth is everything.
Freeze-Dried, Air-Dried, or Baked: Shelf Stability Explained
Moisture-Activity Thresholds
Shelf-stable treats must stay below 0.65 water activity to hold off mold. Freeze-dried cuts can dip below 0.30 without preservatives, while air-dried strips flirt closer to 0.55 and often rely on natural mold inhibitors.
Preservative-Free Doesn’t Mean Risk-Free
Some “preservative-free” labels rely on in-package oxygen absorbers and desiccants, creating micro-climates that can spike moisture on opening. Re-sealable packaging plus a “use within 14 days once opened” disclaimer is a reassuring sign.
Certifications You Can Validate in Under Two Minutes
AAFCO Model Bill vs. Nutritional Adequacy
AAFCO doesn’t approve treats; it provides feed-labeling models. Brands that say “formulated to AAFCO treat guidelines” are technically accurate, yet you should also verify that they tested complete-and-balanced product lines in parallel to ensure manufacturing control.
Third-Party Audit Seals Explained
Quick QR-code verification from NSF, SQF, or the Global Food Safety Initiative can bring up the last audit date and any non-conformities. A bronze-level SQF cert from 2019 is vastly different from a 2024 gold-level report with zero corrective actions.
How to Spot a Ghost Brand in 2025
Red Flags in Online Listings
Stock photos shared by a dozen chewy-style resellers, a toll-free number that resolves to a virtual mailbox, and a “contact us” page devoid of physical infrastructure images are the trifecta for caution.
Cross-Checking Parent Companies
A five-minute Delaware corporate lookup may reveal the flashy DTC label you’re browsing is a shell entity under a private-equity roll-up with zero in-house quality team. Lean toward brands whose LinkedIn profiles list full-time PhD nutritionists and certified SQF practitioners.
Reading the Fine Print on Calorie Density
Impact on Daily Allowances
A single “training stick” can pack 25 kcal—one-eighth of a 20-lb couch-potato dog’s daily requirement. Misreading treats as “small bites” is the fastest way to create obesity or ration main-meal nutrition downward.
Scaling Treats to Weight Goals
Maintaining weight while still rewarding a food-motivated hound means loosely following the 90/10 rule: 90 % total calories from balanced main meals, 10 % from anything labeled “treat.” Use kitchen scales if your dog’s breed wags the calorie-intake needle quickly.
Homemade Options: Are They Safer?
microbiological Challenges in Your Own Kitchen
Home dehydrators rarely reach USDA’s 160 °F pathogen kill for poultry, and air-dried sweet potato can hold 0.8 water activity—ripe for botulism if vacuum-sealed. Get a calibrated probe thermometer and gram-scale moisture meter before bulk-prepping.
When Home Prep Actually Beats Factory
Single-ingredient meat strips reserved for dogs with strict novel-protein prescriptions can outperform off-the-shelf jerky. The caveat: keep a three-week freezer stock limit and batch-log every prep date.
Allergy Mitigation Strategies
Limited-Ingredient Logic Explained
If your vet placed the dog on a 14-ingredient elimination trial, even “harmless” rosemary extract listed in micro-amounts can skew results. Choose single-protein treats that explicitly exclude every non-declared flavor or color.
Rotation Protocols to Reduce Sensitivities
Feeding chicken-based rare-cuts every day for two years can raise IgE titers. Rotate main treat proteins quarterly (salmon → venison → duck → rabbit) while monitoring for loose stools or paw licking.
Safe Storage Habits Post-Recall
Vacuum-Sealing vs. Oxygen Absorbers
Vacuum-sealed mason jars maintain sub-2 % oxygen headspace, equivalent to factory nitrogen-flush. But oxygen absorbers come in food-grade iron packets with printed expiry dates; expired absorbers become useless silica bricks.
Label-It-Yourself Batch Logging
Sharpie the exact open date and seven-day discard deadline on every resealed bag. After the 2025 recall, Reddit threads brimmed with stories of mixed-use kibble bins where tainted lots ruined entire pantries.
Digestive Health Markers to Monitor
What Normal Poop Looks Like (Really)
Veterinary scales define ideal stool as a 2 on the 7-point Purina Fecal Scoring Chart: log-shaped, segmented but not hard, and chocolate-brown without mucus. A single 30-calorie treat shouldn’t change that score for 24 hours.
Red Stool, Yellow Vomit—When to Panic
Bright-red specks can signal lower GI irritation from artificial dyes, whereas yellow, foamy vomit tied to a high-fat jerky points to possible pancreatitis triggers. Snap photos and timestamp events before rushing to the ER.
Money-Smart Buying Without Compromising Safety
Subscription Perks with Exit Clauses
2025’s top DTC platforms now offer “pause or skip” buttons without cancellation fees—handy when your vet tweaks protein plans mid-year. Read the microprint so you’re not locked into 90-day commitments.
Bulk Orders vs. Spoilage Risk
Costco 2-lb bags can save 28 % per treat calorie, but only if you split and freeze within 48 hours post-opening. Calculate your dog’s weekly treat quota and refrigerator freezer space before chasing bulk hype.
Transparency Tech to Expect by 2026
Blockchain QR Code Lot Tracking
By late 2025, pilot brands are live-streaming origin certificates the moment a hydrostatic cook chiller records every variable. Scan the QR; see the farm’s GPS and veterinarian on file in real time.
AI Chatbots That Decode Labels
Explain your pup’s recipe intolerance in plain English (“no lamb, no rosemary”) and these bots instantaneously flag compliant treats on shelf using live API feeds from retailers. Convenience narrated by nutrition data, not marketing copy.
Eco-Friendliness Without Cutting Corners
Upcycled Proteins Explained
Chicken frames—once dumpster-bound—now become single-ingredient strips by high-pressure pasteurization. The end product is as safe as loin cuts but slashes land-use and greenhouse gas metrics by 35 %.
Compostable Packaging Roadblocks
Polylactic acid pouches compost at industrial temps; your backyard bin tops out at 130 °F and may need 8–10 months. Consider recyclable mono-material pouches if municipal compost pickup isn’t an option.
Pediatric Pups and Senior Snout Sensitivities
Modified Textures for Tender Teeth
Puppies gain occlusion protection from semi-moist strips (8–10 % moisture) that break with finger pressure. Seniors with worn molars need an even lower texture factor—soft jerky or a smear-style topper applied to kibble to maintain oral engagement.
Caloric Density Adjustments for Life Stage
Geriatric dogs on metabolic-disease drugs often need calorie-restricted treats as low as 1.5 kcal per piece. Airlines-style “treat meter” scoops help clients pre-portion 50-micro-treat bags for arthritic hands.
Comparing Online vs. In-Store Safeguards
Spotting Temperature Abuse During Shipping
Frozen air-dried high-fat items can undergo melt-refreeze abuse if left on UPS trucks above 45 °F. Choose vendors that log ambient probe data in shipment plus 24-hour courier climate buffers.
Freshness Triggers on the Shelf
Look for vacuum-tamper windows unchanged, package edges tight, and zero gray sheen on freeze-dried chicken. Brick-and-mortar dating labels often start on the pack date, not the made-on date—ask staff which applies.
Setting Up an All-Clear Pantry System
Digital Inventory Apps Switching the Paradigm
Apps like BarkBalance scan barcodes, auto-log open dates, and ping you when the FDA uploads a new recall linked to batch code prefix subsets. Think of it as iCloud for the dog pantry.
Emergency Disposal Etiquette
Tape the nicked-open bag inside a sealed plastic bag (avoiding aerosolized powder), label with a sharpied “DO NOT USE—RECALL,” and discard in black-bin waste—not compost—to deter wildlife exposure.
Frequently Asked Questions
1. How can I trust a treat label if it says “human-grade” without a USDA facility code?
Human-grade claims require the entire facility handling chain, not just the ingredient list, to meet FDA human-food protocols. Verify via USDA establishment numbers listed on the back panel.
2. My dog has mild CKD; what treat fat limit is realistic?
Aim for treats under 8 % DM fat. Check the Guaranteed Analysis’s “crude fat” line, do a quick moisture correction (divide by [100 – moisture %]), and confirm your vet feels comfortable adding these calories to the renal diet.
3. Can insect-protein treats trigger shellfish allergies in predisposed dogs?
Shellfish and insects share tropomyosin cross-reactivity in theory but clinical flare-ups remain rare. If your dog reacts to shrimp, proceed with a mini-dose challenge under vet supervision before incorporating black soldier fly larvae strips daily.
4. Do month-old opened jerky strips lose nutritional value?
Protein and fat are largely stable in oxygen-barrier packaging, but fat oxidation ramps up once air enters. Discard if a rancid, paint-thinner odor develops—usually 30 days past open date at room temperature.
5. Are no-hide chews actually safer than rawhide?
No-hide undergoes mechanical extrusion plus enzymatic treatments to break down collagen more fully. Rawhide is rawhideskin chemically processed. Both choking dangers exist, but no-hide tends to dissolve faster in gastric fluid.
6. What is the single fastest way to confirm a brand’s 2025 recall history?
Go to FDA.gov/AnimalVeterinary > Recalls & Alerts and type the brand name plus the word “treats.” Export the CSV and scan for Class I or Class II flags within the last two years.
7. Can I mix probiotics directly into homemade jerky?
Any live probiotic added before extrusion dies at ~140 °F. Instead, dust vacuum-frozen probiotic powder onto cooled strips just before serving; otherwise you’re simply seasoning with dead bacteria.
8. If my dog is overweight, should I eliminate treats entirely?
No, but switch to ultra-low-cal fillers like dehydrated zucchini chips, and provide mental enrichment through training rather than volume reward. Use your vet-approved calorie spreadsheet to re-balance.
9. What evidence ties carrageenan in treats to GI upset?
Research in dogs remains sparse. Highly refined food-grade carrageenan shows no inflammatory markers in adult beagle trials at ≤0.1 % inclusion. If your dog has IBD and you’re worried, choose carrageenan-free labels.
10. How early can puppies safely eat limited-ingredient adult-formulated treats?
As early as eight weeks if the treat’s caloric brochure is clear and calcium-phosphorus ratios sit within puppy parameters (generally 1:1 to 1.8:1). These ratios often appear in small-print nutritional adequacy statements for treats intended across life stages.