Nothing says “I love you” to a four-legged family member quite like the aroma of warm apples drifting through your kitchen. Apples are naturally sweet, fiber-rich, and packed with antioxidants that support canine immune systems, making them the perfect backbone for homemade crunchy snacks. In 2025, more pet parents than ever are ditching store-bought biscuits in favor of preservative-free, budget-friendly recipes that can be whipped up faster than a trip to the big-box pet store.
Below, you’ll discover the science behind baking with apples, the safety essentials every guardian needs to know, and the foundational techniques that turn ordinary fruit into tail-wagging gold. Whether you’re a seasoned home baker or a busy professional with a half-hour to spare, this guide will help you craft crisp, wholesome apple treats your dog will beg for—without any mysterious additives or unpronounceable fillers.
Top 10 Homemade Apple Dog Treats
Detailed Product Reviews
1. King Arthur Dog Biscuit Mix, Pumpkin & Apple, Homemade Dog Treats, 12oz

King Arthur Dog Biscuit Mix, Pumpkin & Apple, 12oz
Overview: King Arthur’s DIY biscuit mix turns your kitchen into a canine bakery—just add oil & water, roll, cut, bake. One pouch yields up to 88 crunchy squares packed with pumpkin, apple, and ancient grains for digestion-friendly rewards.
What Makes It Stand Out: It’s the only bake-at-home option from America’s oldest flour company; 100 % employee-owned, B-Corp certified, and formulated by pro bakers who know grain behavior. You control size, shape, and doneness—great for allergy tweaks.
Value for Money: At $9.99 you pay ≈11 ¢ per biscuit, cheaper than most premium pre-baked treats and you get the fun of baking.
Strengths and Weaknesses:
Pros—huge yield, simple ingredient panel, fun family activity, long shelf-life dry mix.
Cons—requires 30 min oven time, dough can be sticky on humid days, no cookie cutter included.
Bottom Line: Buy it if you enjoy baking and want economical, wholesome treats; skip if you need grab-and-go convenience.
2. Three Dog Bakery Assort”Mutt” Trio, 48oz – Delicious Dog Treats With Oats, Apple, Peanut Butter & Vanilla, Premium Dog Training Treats, Puppy Treats

Three Dog Bakery Assort”Mutt” Trio, 48oz
Overview: This resealable tub delivers three classic bakery flavors—oatmeal-apple, peanut butter, and vanilla wafer—hand-crafted in small batches for everyday treating or training.
What Makes It Stand Out: Variety prevents boredom; each cookie looks and smells like people cookies, so pet parents don’t recoil from “meat” odor. Three Dog’s boutique-style baking shows in crisp edges and gentle crunch safe for puppies to seniors.
Value for Money: 3 lb for $14.73 equals $4.91/lb—mid-range, but you get three flavors instead of one.
Strengths and Weaknesses:
Pros—dogs love rotating flavors, large tub lasts multi-dog households, resealable bag keeps cookies fresh.
Cons—wheat present (not for grain-sensitive pups), vanilla wafer crumbs settle at bottom, calorie count not printed per piece.
Bottom Line: A crowd-pleasing pantry staple for households that value variety and bakery taste; avoid if your dog needs grain-free.
3. Bocce’s Bakery Fireside Apple Pie Treats for Dogs, Wheat-Free Everyday Dog Treats, Made with Real Ingredients, Baked in The USA, All-Natural Soft & Chewy Cookies, Apples, Cheese & Cinnamon, 6 oz

Bocce’s Bakery Fireside Apple Pie Soft Treats, 6oz
Overview: Wheat-free, soft-baked “B”s smell like grandma’s apple pie—real apples, cheese, and cinnamon in a 10-ingredient recipe designed for tender mouths.
What Makes It Stand Out: Soft texture suits puppies, seniors, and picky chewers; only 13 cal each so trainers can reward freely. Baked in small U.S. batches without wheat, corn, soy, or artificial anything.
Value for Money: $7.50 for 6 oz is $20/lb—premium pricing, but comparable to specialty soft treats.
Strengths and Weaknesses:
Pros—irresistible pie aroma, easy to break, limited allergens, cute apple-cheddar combo.
Cons—soft = faster spoilage after bag opens, small pouch empties quickly for big dogs, cheese may melt in hot shipping.
Bottom Line: Splurge for training finicky or senior dogs; if you have large voracious eaters, buy two bags.
4. Portland Pet Food Company Apple & Mint Dog Treats Healthy Biscuits for Small Medium & Large Dogs – Grain-Free, Human-Grade, All Natural Dog Cookies, Snacks & Training Treats – Made in The USA – 5 oz

Portland Pet Food Apple & Mint Grain-Free Biscuits, 5oz
Overview: These crunchy, human-grade cookies combine Pacific-Northwest apples, organic mint, and garbanzo flour to freshen breath while soothing tummies—no grain, dairy, or chicken.
What Makes It Stand Out: Mint is baked in, not sprayed on, so odor control lasts; biscuits snap cleanly for portion control yet stay light enough for toy breeds. Company uses family recipes in BPA-free pouches.
Value for Money: $9.99 for 5 oz ($32/lb) is high, but ingredient quality rivals boutique health stores.
Strengths and Weaknesses:
Pros—grain-free & limited ingredient, great for allergies, genuinely freshens breath, made in USA.
Cons—expensive per pound, texture can crumble in transit, mint scent mild to human nose.
Bottom Line: Ideal for small dogs with grain allergies or owners obsessed with clean ingredients; budget buyers may balk at the price.
5. Milo’s Kitchen Homestyle Dog Treats, Chicken & Apple Sausage Slices, 18 Ounce, High Protein, No Artificial Flavors

Milo’s Kitchen Chicken & Apple Sausage Slices, 18oz
Overview: Real chicken headlines these soft, homestyle “sausage” coins slow-cooked in Spanish Fork, Utah. Apple bits add gentle sweetness while avoiding artificial flavors, corn, and wheat.
What Makes It Stand Out: Jerky-like aroma drives dogs wild; pliable texture lets you tear into tiny pieces for training or hide pills inside. Large 18-oz bag suits multi-pet homes.
Value for Money: $12.99 works out to $11.55/lb—middle-of-pack pricing for meat-first treats.
Strengths and Weaknesses:
Pros—high protein, no meat by-products, resealable bag, strong scent = high-value reward.
Cons—softness means quicker mold if left open, grease marks possible on pockets, sodium level moderate (watch sensitive dogs).
Bottom Line: A dependable, meaty motivator for training or spoiling; keep bag sealed and limit quantity for salt-conscious pups.
6. Fruitables Healthy Dog Treats Pumpkin & Apple | Made with Pumpkin for Dogs | Low Calorie Treats for Dogs | 12 Ounces, White

Overview: Fruitables Pumpkin & Apple dog treats are crunchy, low-calorie training biscuits baked in the USA with super-food ingredients and a bakery-fresh aroma dogs love.
What Makes It Stand Out: The CalorieSmart promise (8 kcal each) lets owners reward generously without wrecking waistlines. Real pumpkin, oats, and barley replace fillers, creating a fragrant, cookie-like crunch that hooks even picky eaters. The 12-oz resealable pouch keeps biscuits fresh and wallet-friendly.
Value for Money: At $5.49, you’re paying roughly 46 ¢ per ounce—cheaper than most boutique biscuits yet higher quality than grocery-aisle brands. One bag lasts through weeks of daily obedience sessions.
Strengths and Weaknesses:
Pros: genuinely low calorie; irresistible scent; USA-made; grain-inclusive for sensitive stomachs; small size ideal for repetitive training.
Cons: contains barley and potato, so grain-free purists will pass; biscuits crumble if bounced in a pocket; pumpkin scent can smell strong to humans.
Bottom Line: A guilt-free, nose-pleasing training reward that balances nutrition, taste, and price. Stock up—your dog’s tail will thank you.
7. Nutro Crunchy Dog Treats with Real Apple, 16 oz. Bag

Overview: Nutro Crunchy Apple biscuits are oven-baked, square-shaped morsels that deliver 5 calories of natural nutrition with zero chicken by-product meal, corn, wheat, soy, or artificial additives.
What Makes It Stand Out: Nutro’s farm-to-bowl sourcing ethos shows: real apples dot every bite, and a high-quality protein (chicken meal) leads the ingredient list. The 16-oz bag reseals tightly, keeping the airy crunch intact for months.
Value for Money: Ten bucks per pound sits mid-pack price-wise, but with only 5 kcal per treat you can feed twice as many for the same caloric load—stretching the bag further during lengthy training blocks.
Strengths and Weaknesses:
Pros: ultra-low calorie; clean label; apple pieces add fiber; crunch helps scrape teeth; large bag lasts.
Cons: squares fracture into crumbs in treat pouches; apple scent is mild—some dogs prefer stinkier snacks; not suitable for poultry-allergic pups.
Bottom Line: If you want trustworthy ingredients, minimal calories, and a satisfying crunch, Nutro earns its spot in the treat jar.
8. Generic (Pack of 1) Top Chews Chicken & Apple Recipe 100% Natural Dog Treats

Overview: Top Chews Chicken & Apple “bones” are giant, protein-dense chews marketed as 100 % natural training rewards—though at 40 lb bulk weight they’re closer to meal replacements.
What Makes It Stand Out: Sheer volume: one box equates to months (or years) of rewards for multi-dog households. The limited recipe lists chicken and apple without by-products, appealing to ingredient purists.
Value for Money: $21.99 for 40 lb equals 34 ¢ per pound—astonishingly cheap. However, cost savings evaporate if treats dry out or attract pantry pests before use.
Strengths and Weaknesses:
Pros: rock-bottom unit price; single-protein simplicity; long shelf life when sealed; breaks into smaller bits.
Cons: gigantic size unsuitable for small breeds or training repetition; vague feeding directions; questionable sourcing transparency; storage headache once opened.
Bottom Line: A warehouse-club deal best left to shelters, groomers, or owners of multiple large dogs. Average households will struggle to finish the box before staleness sets in.
9. Hapinest Make Your Own Homemade Dog Treats Kit

Overview: Hapinest’s DIY kit turns your kitchen into a dog bakery, arming you with three vet-approved recipes, cutters, a biscuit roller, and gift packaging for 24–30 homemade treats per batch.
What Makes It Stand Out: The rolling pin imprints perfect ¼-inch grooves, ensuring even baking and professional-looking bones. Included twine, paw-print tags, and cellophane bags elevate biscuits into party favors—great for dog birthdays or holiday gifts.
Value for Money: $14.99 buys the accessories once; after that you control ingredient costs, skipping store mark-ups forever. A single kit pays for itself after two 1-lb bakery boxes you didn’t buy.
Strengths and Weaknesses:
Pros: allergy control; fun family activity; customizable flavors; eco-friendly packaging option.
Cons: you supply perishables (PB, apple, banana, sweet potato); cutters are plastic, not metal; oven time required—no instant gratification.
Bottom Line: A thoughtful gift for craft-loving pet parents who want preservative-free rewards and enjoy playing pastry chef.
10. The Authentic Homemade Dog Treats Cookbook: Nutritious, Allergy and Dental-Friendly Recipes With Pantry Staples For Puppies to Seniors (Healthy Homemade Dog Food Cookbook Series)

Overview: This 160-page cookbook delivers 50 vet-reviewed biscuit, chew, and cake recipes tailored for allergies, dental health, and life stage—from teething puppies to senior dogs with tender gums.
What Makes It Stand Out: Each recipe lists calorie counts, prep time, and substitution charts for common allergens (chicken, beef, grain). QR codes link to video demos, and a pantry-staple index prevents exotic shopping hunts.
Value for Money: Twenty dollars unlocks unlimited batches; even if you bake only monthly, the book costs less than two premium store-bought bags—and you own the knowledge for life.
Strengths and Weaknesses:
Pros: science-backed nutrition notes; dental-friendly textures; spiral binding lays flat; metric & imperial units.
Cons: no photos for every recipe; assumes basic baking tools; ingredient costs can spike if you chase organic everything.
Bottom Line: For owners committed to long-term health and variety, this cookbook is a small investment that yields giant tail wags and peace of mind.
Why Apples Make the Ultimate Crunchy Canine Snack
Apples deliver pectin, a soluble fiber that aids digestion and helps firm up stools, plus polyphenols that combat cell damage. Their natural malic acid doubles as a gentle tooth cleanser, scraping away plaque while your dog chews. When moisture is driven off in the oven, the fruit’s inherent sugars caramelize, creating that crave-worthy crunch dogs adore—no artificial flavors required.
Nutritional Benefits of Apples for Dogs
Beyond fiber and antioxidants, apples supply vitamin C for immune resilience, vitamin A for eye health, and trace minerals like potassium to support heart function. Because they’re fat-free and low in calories (roughly 50 kcal per 100 g), apples are ideal for weight-management plans or training reward programs that call for frequent treating.
Safety First: Core, Seeds & Peel Considerations
Apple seeds contain amygdalin, which metabolizes into cyanide when chewed. While a few seeds rarely harm a medium-sized dog, cumulative exposure is risky. Always core apples and discard the seeds. The peel, however, is nutrient-dense and safe for most pups; just scrub thoroughly to remove wax or pesticide residues. If your dog has a sensitive stomach, a quick peel reduces insoluble fiber and lowers the chance of temporary GI upset.
Choosing the Right Apple Variety for Baking
Tart Granny Smiths hold their shape and balance sweetness in recipes that include honey or carrots. Sweeter Fuji or Honeycrisp varieties yield a softer, chewier texture—perfect for senior dogs. Organic heirloom options like Arkansas Black offer higher antioxidant levels, but any fresh apple beats freezer-burned or mealy fruit. Aim for firm flesh and tight skin; bruised apples oxidize faster and can turn treats soggy.
Essential Equipment for Crunchy Apple Dog Treats
A reliable sheet pan, silicone baking mat or parchment, and a sharp corer are non-negotiables. For uniform crunch, invest in a mandoline or V-slicer for ⅛-inch apple chips. A dehydrator set to 135 °F produces the crispiest outcome, but a convection oven at 200 °F works in a pinch. Finally, an inexpensive oven thermometer prevents over- or under-drying—moisture left inside invites mold during storage.
Key Binding Ingredients to Maximize Crunch
Oat flour absorbs excess moisture and bakes up delicate, while brown rice flour adds snap. A tablespoon of unsweetened applesauce replaces some fat, helping batter spread thin on the pan. For extra crisp without calories, sprinkle a teaspoon of psyllium husk powder; it gels then dries, creating a brittle matrix. Avoid xylitol-sweetened applesauce—this sugar alcohol is lethal to dogs even in tiny doses.
Texture Tricks: Dehydrating vs. Low-Temp Baking
Dehydrators circulate air evenly, removing moisture slowly and preserving heat-sensitive vitamins. Low-temp oven baking (180–200 °F) is faster but risks a slightly chewy center unless you prop the door open for steam escape. Whichever route you choose, cool treats on a wire rack; residual heat continues to drive off water for an extra 10 minutes and prevents sogginess on the bottom.
Flavor Boosters That Are Safe for Pups
Dash in dog-friendly spices like Ceylon cinnamon (anti-inflammatory) or a pinch of ginger for tummy soothing. Parsley flakes freshen breath, while a teaspoon of coconut flour intensifies aroma without adding sugar. Steer clear of nutmeg, onion powder, and excessive salt—each can trigger neurological or renal issues in canines.
Storage Hacks to Keep Treats Crunchy for Weeks
Oxygen and humidity are the enemies of crisp. Vacuum-seal single-serve portions, then freeze for up to four months. For short-term use, add a food-grade silica gel packet to an airtight tin; it absorbs ambient moisture and keeps treats audibly crunchy. Never store while still warm—condensation inside the jar will undo all your drying efforts overnight.
Portion Control & Calorie Guidelines
Veterinary nutritionists recommend that treats make up no more than 10 % of daily caloric needs. A 20 lb dog requires roughly 400 kcal per day, so limit apple-based goodies to 40 kcal—about four 2-inch chips or two medium biscuits. Overfeeding fruit sugars can tip the microbiome toward diarrhea, especially in breeds prone to sensitive stomachs like French Bulldogs or German Shepherds.
Allergy Watch: Introducing Apple Treats Safely
Start with a thumbnail-sized piece and monitor for 24 hours. Signs of intolerance include itchy ears, paw licking, or soft stools. If your dog has a documented grain allergy, swap oat flour for chickpea or coconut flour, and adjust liquid downward—alternative flours absorb differently. Always consult your vet if your pup is on prescription diets for kidney or pancreatic issues.
Holiday Variations: Cran-Apple, Pumpkin-Apple & More
Blend in a teaspoon of unsweetened cranberry puree for urinary-tract support—just keep quantities small to avoid tart tummy aches. Pumpkin-apple combos add beta-carotene and create a vibrant orange biscuit that photographs beautifully for social media. During winter holidays, a hint of dog-safe peppermint extract (alcohol-free) delivers festive flair without the sugar spike of human peppermint candies.
Troubleshooting Common Crunchy-Treat Problems
Soggy centers? Your slices were too thick or the oven temp dropped. Next batch, use a ruler and check calibration with an oven thermometer. Treats browning too fast? Lower temperature by 15 °F and extend bake time; caramelized edges taste bitter to discerning canine palates. If biscuits come out rock-hard, lightly spritz with water, return to oven at 150 °F for 10 minutes; the controlled rehydration softens them just enough to prevent tooth chips.
Eco-Friendly Kitchen Practices While Baking
Compost cores and peels, or simmer them into a zero-waste apple broth for pouring over kibble. Reuse parchment sheets up to three times by wiping away crumbs; once brittle, shred and add to home compost. Run dehydrators overnight during off-peak energy hours to cut carbon footprint and save on utility bills. Buying apples from local orchards reduces transportation emissions and supports pollinator-friendly farms.
Incorporating Training Commands Into Treat Time
Use the crunch to your advantage: break biscuits into pea-sized bits for rapid reinforcement during “sit-stay” drills. The audible snap keeps dogs engaged and marks the exact moment of correct behavior. Store a tiny jar in your jacket pocket for leash walks; apple aroma carries well in cold air, making it an irresistible recall tool when off-leash distractions abound.
Frequently Asked Questions
1. Can puppies eat homemade apple dog treats?
Yes, but wait until at least 12 weeks when their digestive systems are more robust. Offer a piece no larger than your fingernail and supervise closely.
2. Are apple treats safe for diabetic dogs?
In consultation with your vet, you can use green apples (lower sugar) and replace honey with a vet-approved, zero-calorie sweetener like stevia—sparingly.
3. How do I know when the treats are fully dry?
Snap one in half; it should fracture cleanly with no visible moisture beads. If it bends before breaking, return to the oven for another 30 minutes.
4. My dog hates cinnamon; what else can I use?
Try a pinch of turmeric for anti-inflammatory benefits or a drop of pure vanilla extract for aroma without added sugars.
5. Can I use frozen apples?
Thaw completely, drain excess liquid, and blot with paper towels; otherwise, the added moisture will steam rather than crisp the treats.
6. What’s the shelf life if I don’t vacuum-seal?
Expect one week in an airtight container at room temperature or three weeks refrigerated—always check for mold or off smells before serving.
7. Do I need to brush my dog’s teeth after apple treats?
While apples help clean teeth, they don’t replace brushing. Aim for 2–3 dental sessions per week plus annual vet cleanings.
8. Can cats nibble these biscuits too?
Cats lack sweet taste receptors and often ignore apple, but a tiny piece won’t harm them. Avoid recipes containing honey or garlic.
9. How can I travel with crunchy apple treats without crushing them?
Layer in a hard-sided container with parchment between rows, or slip vacuum-sealed packs into a reusable silicone pouch.
10. Is it okay to double recipes for giant breeds?
Absolutely—just be sure to spread batter thinly on multiple pans; overcrowding traps steam and yields chewy, not crunchy, results.