Every pup deserves a cookie that smells as good as it tastes, but walk down the pet-store aisle and you’ll be hit with neon packaging, unpronounceable preservatives, and “bacon” that’s never seen a pig. That’s why discerning pet parents are quietly pivoting toward micro-bakeries like Bubba Rose, where organic ingredients, single-origin proteins, and hand-decorated biscuits have become the new gold standard. If you’re ready to swap mystery meat for meadow-raised lamb and artificial smoke flavor for wild-harvested rosemary, 2025 is shaping up to be the most delicious—and transparent—year on record for canine confections.
Before you add the first adorable iced bone to your cart, though, it pays to understand what “small-batch” really means, which certifications actually matter, and how to match a treat’s texture, calorie load, and functional add-ins to your dog’s age, breed, and sensitivities. This deep-dive guide walks you through everything from decoding bakery labels to storing artisanal goodies so they stay oven-fresh for months. Your dog’s tail is already wagging—let’s earn it.
Top 10 Bubba Rose Dog Treats
Detailed Product Reviews
1. Bubba Rose Biscuit Co. – Salmon Dog Biscuits – Alaskan for More 6.5 oz. Bag – Allergy Friendly, Wheat, Corn, Soy & Gluten-Free Dog Treats, Made in The USA
Overview: Bubba Rose Biscuit Co.’s Alaskan Salmon Dog Biscuits deliver ocean-inspired nutrition in a 6.5 oz bag. Baked in New Jersey, these treats target allergy-prone pups by eliminating wheat, corn, soy and gluten while spotlighting sustainably sourced salmon.
What Makes It Stand Out: The single-protein salmon formula is rare in the gourmet treat aisle, and the company’s own bakery ensures batch-to-batch consistency. A built-in philanthropy angle—proceeds fund local animal rescue—lets pet parents feel good while treating.
Value for Money: At $2.49 per ounce you’re paying boutique-cookie prices, yet organic, hormone-free ingredients and small-batch production justify the premium compared to mass-market biscuits filled with fillers.
👍 Pros
- Limited-ingredient list ideal for elimination diets; strong salmon aroma dogs crave; resealable bag maintains crunch.
👎 Cons
- Strong fish smell can linger on hands
- Upholstery; 6.5 oz disappears quickly for multi-dog households; price may deter daily training use
Bottom Line: If your dog battles food sensitivities or simply loves fish, these biscuits are worth the splurge. Feed sparingly, refrigerate leftovers, and keep the camera ready for enthusiastic tail wags.
2. Bubba Rose Biscuit Company: Green Dog Birthday Baby Cake – Crunchy Biscuit Texture – Natural Gourmet Pet Treat – Dog Cake – 3 inch 1 Count – Made in The USA
Overview: Bubba Rose turns birthdays into tail-wagging photo ops with a 3-inch green crunchy biscuit cake. The pastel icing is colored naturally, and the cake arrives ready to slice into shareable pieces for party pups.
What Makes It Stand Out: Unlike soft sponge cakes that spoil quickly, this dense biscuit stays shelf-stable, making shipping and storage simple. The company’s non-profit, the Bubba Rose Foundation, channels purchase proceeds into stray rescue, adding heart to the celebration.
Value for Money: $18.99 for a single cake feels steep until you factor in artisan baking, U.S.-sourced ingredients, and the keepsake presentation. Split among several dogs, the cost per guest becomes reasonable.
👍 Pros
- Instagram-worthy decoration; wheat-
- Gluten-free recipe suits sensitive stomachs; satisfaction guarantee removes buyer risk.
👎 Cons
- Rock-hard texture can challenge tiny or senior teeth; natural colors fade
- So cake may arrive paler than promo photos; size is modest for large breeds
Bottom Line: Perfect for a milestone selfie and safe for most allergy pups. Use a serrated knife, portion wisely, and pair with plenty of water for the crunch fest.
3. The Organic Dog Biscuit Cookbook (The Revised and Expanded Third Edition): Featuring Over 100 Pawsome Recipes! (3)
Overview: The revised third edition of “The Organic Dog Biscuit Cookbook” packs 100+ vet-approved recipes into a photo-rich paperback, guiding owners from peanut-butter buttons to liver brownies without mystery additives.
What Makes It Stand Out: Unlike random internet recipes, every formula is tested for canine digestion and includes substitution notes for allergies. Icons flag wheat-free, vegan, or low-fat options at a glance, turning novices into confident pet pastry chefs.
Value for Money: $11.29 equates to roughly eleven cents per recipe—cheaper than a single boutique biscuit. One batch of homemade treats already recoups the cover price.
👍 Pros
- Clear ingredient lists using supermarket items; nutritional tips
- Storage guidance; spiral-like lay-flat binding simplifies counter use.
👎 Cons
- Some recipes require specialty flours that cost more upfront; baking time may deter busy owners; metric conversions missing for international readers
Bottom Line: For owners committed to ingredient control, this cookbook pays for itself quickly. Bake a weekend bulk batch, freeze portions, and enjoy peace of mind knowing exactly what fuels your pup.
4. Bubba Rose Biscuit Cookie Sampler
Overview: Bubba Rose’s Cookie Sampler delivers twenty assorted mini biscuits in a window box, showcasing flavors like cheddar, peanut butter, and pumpkin. Every piece is wheat-, corn-, soy- and gluten-free, baked in the brand’s New Jersey bakery.
What Makes It Stand Out: Variety prevents treat fatigue; each cookie is hand-cut into playful shapes—bones, hearts, fire hydrants—making training rewards feel special. Clear allergen labeling on the box simplifies life for multi-dog households with differing sensitivities.
Value for Money: At $0.80 per treat you’re midway between grocery-store kibble biscuits and boutique bakery pricing. The assortment offsets the unit cost by replacing multiple single-flavor bags.
👍 Pros
- Reclosable box maintains freshness; small size ideal for repetitive training; proceeds support animal rescue.
👎 Cons
- Assortment ratios vary—peanut butter can dominate; crunchy texture may crumble in pockets; box is bulkier than resealable pouches for travel
Bottom Line: A crowd-pleasing gift or pantry staple for finicky pups. Rotate flavors to keep interest high, and store in a cool cabinet to preserve crunch.
5. Thank You Box with Gift Tag Bubba Rose Dog Biscuits
Overview: The Thank You Box pairs ten Bubba Rose biscuits with a handwritten-style gift tag, creating a ready-to-give gesture for dog sitters, vets, or new adopters. Treats remain free of wheat, corn, soy, gluten, and artificial additives.
What Makes It Stand Out: Presentation is gift-grade: Kraft box, twine bow, and a paw-print tag eliminate wrapping time. The socially conscious angle—sales fund rescue efforts—turns a simple thank-you into a charitable act.
Value for Money: $16.99 for ten biscuits positions this as a greeting card plus gourmet snack rather than bulk treats. You’re paying for packaging and convenience, ideal when time matters more than volume.
👍 Pros
- Professional appearance impresses recipients; ingredient transparency builds trust; tag offers space for personal note.
👎 Cons
- Cost per biscuit is high for everyday snacking; limited flavor assortment inside; twine can loosen during shipping
- Causing box to open
Bottom Line: Perfect for expressing gratitude without resorting to generic human sweets. Order a few to keep on hand for last-minute pet-loving friends, but skip if you need training quantities.
6. Bocce’s Bakery Berry Smoothie Wellness Treats for Dogs, Wheat-Free Everyday Dog Treats, Made with Real Ingredients, Baked in The USA, All-Natural Soft & Chewy Cookies, 12 oz
Overview: Bocce’s Bakery Berry Smoothie Wellness Treats are soft-baked, wheat-free cookies designed for daily spoiling. At 14 calories apiece and only four ingredients—oats, blueberries, banana, and yogurt—they promise guilt-free snacking for every age and chew-style.
What Makes It Stand Out: The ultra-short ingredient list reads like a human smoothie, not typical kibble. The soft texture means puppies, seniors, and finicky biters all get a gentle, aromatic chew without crumbs or cracking.
Value for Money: $1.21 per ounce lands mid-pack for premium biscuits; you’re paying for USA sourcing, small-batch baking, and zero fillers. A 12-oz pouch delivers roughly 50 treats, enough for 6–7 weeks of daily rewarding without waistline worry.
👍 Pros
- Limited
- Recognizable ingredients; soft
- Breakable texture for training; allergy-friendly (no wheat, corn, soy); made in USA.
👎 Cons
- Resealable strip can lose stickiness
- Risking staleness; banana scent may turn off savory-loving dogs; blueberries create dark spots that stain light carpets if left unattended
Bottom Line: If your dog leans fruity or needs a tender bite, these smoothie cookies are a safe, wholesome bet. Just seal the bag tight and feed on hard floors.
7. Happy Birthday Box with Gift Tag Bubba Rose Dog Biscuits
Overview: Bubba Rose’s Happy Birthday Box is a ready-to-gift package of hand-decorated, wheat-free biscuits nestled in a bakery box with a gift tag—no wrapping required. Inside are colorful, celebratory cookies made from organic ingredients in small New Jersey batches.
What Makes It Stand Out: The presentation is party-ready straight out of the shipping carton; each bone is hand-iced with yogurt-based “frosting” and naturally tinted sprinkles. A portion of sales funds animal rescue, so the gift keeps giving beyond your own pup.
Value for Money: $17 for a single box feels steep next to bulk biscuits, but you’re buying artisan décor, organic meats and cage-free eggs, and a charitable donation. Think of it as a doggy cupcake substitute minus the mess.
👍 Pros
- Gorgeous
- Instagram-worthy look; ingredient integrity (no corn, soy, hormones); sturdy cookies that ship intact; supports rescue groups.
👎 Cons
- Very low weight (≈5 oz inside); icing smears in hot delivery trucks; not resealable once opened; price per ounce rivals steak
Bottom Line: Splurge when a photo moment or birthday party demands wow-factor. For everyday training, swap to plainer, cheaper bites.
8. Organic Dog Biscuit Cookbook
Overview: The Organic Dog Biscuit Cookbook is a 112-page softcover collection of 50+ vet-approved recipes for homemade, allergy-friendly canine cookies. From peanut-butter pockets to breath-freshening mint bones, it turns your kitchen into a gourmet dog bakery for under ten bucks.
What Makes It Stand Out: Unlike random internet recipes, each formula lists nutritional benefits, safe ingredient swaps, and batch sizes calibrated for standard cookie cutters. Hand-drawn illustrations and gift-tag templates add Pinterest-ready charm.
Value for Money: At $9.54 the book pays for itself after one batch; boutique bakeries charge $12–15 for a single dozen. Bulk-bin oats, pumpkin, and eggs yield hundreds of treats for pennies apiece.
👍 Pros
- Complete control over allergens; cost savings skyrocket for multi-dog homes; fun weekend project for kids; recipes scale from toy to giant breeds.
👎 Cons
- Requires oven time
- Cleanup; upfront spice purchases (turmeric, parsley) if pantry is bare; no guidance on shelf life without preservatives; paperback lies flat only with weight
Bottom Line: Ideal for owners who like DIY, have dietary-control needs, or want personalized gifts. If you’d rather tear open a bag than preheat an oven, skip it.
9. Bocce’s Bakery Beef Liver Freeze-Dried Treats, 3 oz, All-Natural, Made in USA, Dog Treats
Overview: Bocce’s freeze-dried beef liver contains exactly one ingredient—USA-sourced liver—transformed into a lightweight, protein-packed training goldmine. The 3-oz pouch equates to nearly a pound of raw liver yet fits in a jacket pocket.
What Makes It Stand Out: Single-ingredient purity makes it a top pick for elimination diets and allergy detectives. Freeze-drying locks in aroma that commands attention even in distracted dogs, while the low-fat profile keeps calorie counts modest.
Value for Money: $69.28 per pound sounds shocking until you realize you’re paying for 100% meat with zero water weight; one pouch lasts weeks when broken into pea-sized pieces. Comparable to boutique freeze-dried brands but cheaper than commercial raw.
👍 Pros
- Irresistible scent; crumb-free
- Non-greasy; long shelf life; supports USA agriculture.
👎 Cons
- Dust at bag bottom can look like coffee grounds; sharp edges if pieces shatter; pricey upfront; smell lingers on fingers without washing
Bottom Line: For high-value rewards, allergy management, or fussy eaters, this liver is unbeatable. Budget-minded owners can reserve it for special cues and use cheaper kibble for everyday sits.
10. Bocce’s Bakery Bark Hearts Training Bites Dog Treats, 2 oz
Overview: Bocce’s Bark Hearts are petite, wheat-free training bites baked into heart shapes that fit on a fingertip. The 2-oz pouch slips into any pocket, delivering roughly 100 low-calorie rewards for swift, repetitive marking.
What Makes It Stand Out: Their uniform size eliminates “jackpot envy” in group classes and keeps calorie math simple. Hearts break cleanly for even smaller portions, accommodating toy breeds or strict diets.
Value for Money: $43 per pound looks steep, but per-treat cost is pennies thanks to the micro size. You pay for convenience and USA manufacturing, not filler grains.
👍 Pros
- Quick scent release grabs focus; no greasy residue on hands; resealable pouch maintains crunch; perfect for puppies learning basics.
👎 Cons
- Bag empties fast with large dogs; some batches vary in hardness; aroma mild compared to meat-based motivators; not ideal for heavy chewers who swallow handfuls
Bottom Line: Excellent classroom currency for small to medium dogs or calorie-conscious households. Pair with higher-value chunks for distraction-heavy environments.
Why Organic, Small-Batch Treats Are Leading the 2025 Pack
The Rise of Pet Humanization and Clean Labels
Dogs went from the backyard to the bedroom, and their snacks followed suit. Millennials and Gen-Z now demand ingredient lists they could serve at their own brunch tables—think chia seeds, pumpkin purée, and turmeric lattes—fueling a 28 % year-over-year spike in organic pet-food sales.
Regulatory Shifts on the Horizon
With the FDA’s upcoming “Accidental Contaminant Rule” set to tighten residual pesticide limits in 2025, large-scale manufacturers are scrambling. Small-batch bakeries already source certified-organic inputs, so they’re effectively future-proofed while mega brands reformulate.
Sustainability Sells
Carbon-neutral shipping, upcycled spent-grain flour, and compostable pouches aren’t buzzwords; they’re checkout-decision drivers. Artisan makers can pivot quickly, baking treats in solar-powered ovens and printing postage-paid mailers so empty bags head straight to recycling centers.
Decoding the “Bubba Rose” Philosophy
From Family Kitchen to Canine Phenomenon
Founded by a pastry chef whose rescue pup, Bubba Rose, couldn’t tolerate chicken, the brand began as weekend experiments with oat flour and wild-caught cod. Word spread at dog-park birthday parties, and a cottage permit turned into a dedicated bakery with viewing windows so customers literally watch biscuits cool.
Ingredient Sourcing with a Face
Every farmer, fisher, and herb grower is listed on an interactive map. You can zoom in on the free-range turkey ranch outside Indianapolis or the blueberry bog in Michigan, turning snack time into a geography lesson.
Zero-Waste Production Loops
Trimmings become limited-edition “Barkscotti,” and eggshells are dehydrated for garden calcium. The result: only 3 lbs of landfill waste per 1,000 lbs of production—an industry stat that’s almost too good to print on a label.
Key Certifications and What They Actually Mean
USDA Organic vs. “Made with Organic”
100 % organic guarantees every ingredient, even baking soda, is certified. The looser “made with” allows up to 30 % conventional inputs—usually synthetic vitamins—so read the fine print.
Non-GMO Project Verification
Because alfalfa and sugar beets slip into molasses and beet pulp, Non-GMO seals ensure those sneaky carriers aren’t lab-altered.
Leaping Bunny & Cruelty-Free
While no dog treat is tested on beagles in 2025, Leaping Bunny covers the human-grade whey powder or colostrum that sometimes finds its way into frosting.
Ingredient Quality: From Farm to Flavor
Protein Origins and Rotation
Pasture-raised bison, cage-free duck, and wild boar offer novel amino profiles that lower allergy risk. Rotate proteins monthly to prevent sensitivities—think of it as a mini elimination diet baked into dessert.
Functional Botanicals
Milk thistle for liver support, dandelion root for kidney flush, and marshmallow root for gut lining are making their way into biscuit dough at therapeutic yet vet-safe levels.
Natural Preservatives That Work
Rosemary extract, mixed tocopherols, and fermented cranberry concentrate extend shelf life without BHA/BHT. Bonus: they add a fruity nose that dogs go crazy for.
Texture Profiles and Why They Matter
Crunchy Dental Benefits
A properly baked, air-dried biscuit shatters to scrub molars, reducing plaque by up to 18 % when fed daily alongside brushing.
Soft-Baked for Seniors
Gluten-free oat clusters baked at 325 °F for six minutes stay pliable for dentures and are easier to hide pills inside.
Freeze-Dried Toppers
Shattered biscuits become high-value training dust—sprinkle on kibble and watch obedience class transform into a Vegas buffet.
Calorie Control: Keeping Treats Under 10 % Daily Intake
Metabolic Math Made Simple
Divide your dog’s RER (resting energy requirement) by ten; that’s the max treat calories allowed. A 30-lb adult spayed dog clocks in around 220 kcal, so treats should stay ≤ 22 kcal/day—roughly two medium Bubba Rose biscuits.
Skinny Minis vs. Power Bites
Choose 3-calorie “mini” hearts for toy breeds or 35-calorie “power” bars for active herders after agility practice. Packaging now prints icons showing how many pieces equal 10 % for common weights.
Allergen Management and Limited-Ingredient Options
Top Canine Culprits in 2025
Chicken, beef, dairy, wheat, and soy still dominate allergy panels, but potato and lentil are rising as plant-based kibble gains share. Single-protein, grain-free bakery items sidestep both trends.
Hydrolyzed Proteins & Cricket Flour
For ultra-sensitive pups, some micro-bakeries offer hydrolyzed duck or sustainable cricket flour—novel enough that the immune system stays calm.
Elimination Diet Protocol
Feed only one protein + one carb cookie for eight weeks, log stool quality, itching, and ear gunk in an app, then reintroduce suspects slowly. Artisan treats simplify the process because you can trace every seed and spice.
Functional Add-Ins: When Treats Become Supplements
Joint Support
New Zealand green-lipped mussel and organic turmeric paste baked at low temps preserve omega-3s and curcuminoids—no fishy smell, all anti-inflammatory punch.
Gut Health
Post-biotic Lactobacillus ferment and organic chicory inulin survive 400 °F baking, feeding colon cells and firming stools without refrigeration.
Anxiety Relief
Organic hemp seed hearts (0.0 % THC) and L-theanine from green-tea extract create a calming cookie ideal for fireworks night—effects visible within 60 minutes.
Packaging Innovations That Preserve Freshness
Compostable High-Barrier Films
Plant-cellulose layers lined with nano-thin clay prevent oxygen transfer equal to traditional plastic, yet break down in 180 days in municipal compost.
Nitrogen-Flush Tins
Limited-run holiday shapes ship in reusable steel tins injected with food-grade N₂, extending shelf life to 14 months without preservatives—perfect for gift-giving.
QR-Enabled Traceability
Scan the icon to see oven temp, batch number, and even the name of the pastry tech who piped the yogurt drizzle—effectively a blockchain for biscuits.
Price Points: Understanding the True Cost of Artisan
Ingredient Sourcing Premiums
Organic blueberries cost 3× conventional; wild-caught salmon 5× farmed. Small-batch bakeries can’t hedge with 50,000-lb contracts, so unit prices rise, but you pay for ecosystem integrity.
Labor & Living Wages
Every tray is hand-scored and cooled on racks; a single decorator may ice only 200 biscuits per hour. Compare that to 20,000 extruded nuggets in an industrial column.
Hidden Savings
Fewer vet visits for skin flare-ups, lower dental-cleaning bills, and reduced waste (no half-eaten bags tossed because dogs refused stale chemical puffs) offset sticker shock over time.
Sustainability and Ethical Sourcing
Regenerative Agriculture Partnerships
Bubba Rose buys wheat from a Kansas farm practicing no-till cover-crop rotation, sequestering 1.2 tons of carbon per acre—equivalent to 500 miles of tail-wagging car rides.
Ocean-Friendly Proteins
Marine Stewardship Council-certified pollock and rockfish trimmings (unused in human sushi) become low-mercury cookies, turning by-catch into bribery.
Fair-Trade Coconut & Vanilla
Your dog’s birthday cake drizzle now supports Filipino farmers paid 20 % above commodity pricing, funding school scholarships—because ethical tastes better.
How to Read a Bakery Label Like a Vet Nutritionist
Order Matters
Ingredients are listed by pre-baked weight. Fresh chicken weighs more than chicken meal, but meal is concentrated protein—don’t be dazzled by “first ingredient” claims alone.
Guaranteed Analysis Game
Crude protein ≥ 12 % may come from lentils rather than meat. Look for named sources and amino-acid profiles; methionine and taurine levels reveal true meat content.
Splitting & Grouping Tricks
“Pea flour, pea fiber, pea protein” are still all peas. Added together they could outweigh meat, even if meat appears first—stay skeptical.
Storage Tips to Maximize Freshness and Flavor
Pantry vs. Fridge vs. Freezer
Cool, dark pantries keep baked oils stable for 3 months. High-moisture frosted cookies last 6 months refrigerated; freeze-dried bits stay potent for a year in the freezer—no clumping.
Glass Jars & Oxygen Absorbers
Mason jars plus 300-cc oxygen packets turn countertop displays into mini vaults, preventing rancidity in humid climates.
Revive Stale Biscuits
Five minutes at 300 °F on a pizza stone restores crunch by driving off residual moisture—your dog will never know you forgot to clip the bag.
Traveling with Artisan Treats: From Hiking to Hotel Stays
TSA-Friendly Packaging
Solid biscuits under 3.4 oz can ride in carry-on pockets; skip frosted cupcakes unless you want a yogurt smear on your laptop.
Bear-Proof Containers
In national parks, store salmon snacks in odor-blocking OPSAK bags, then double-bag inside a bear canister—yes, dogs get back-country dessert too.
Hydration Pairing
High-protein cookies increase thirst. Pack a collapsible bowl and offer 1 oz water per 10 kcal of treats to prevent post-hike pancreatitis spikes.
Transitioning Safely: Introducing New Treats Without Tummy Upset
7-Day Switch Rule
Days 1–2: 25 % new, 75 % old; days 3–4: 50/50; days 5–6: 75 % new; day 7: 100 % artisan. Log stool scores (1–7) daily; retreat if you drop below 4.
Probiotic Buffer
Add ½ tsp plain kefir or a canine-specific probiotic during transition to crowd out pathogenic gas producers.
Portion Redundancy
Remember to reduce kibble calories 1:1 for every treat given—use a kitchen scale, not eyeballs, to keep waistlines intact.
Frequently Asked Questions
1. Are organic dog treats really worth the extra cost?
Yes—organic certification minimizes pesticide residues, supports sustainable farming, and often correlates with higher welfare standards for livestock, translating to cleaner nutrition for your dog and the planet.
2. How long do small-batch baked treats stay fresh after opening?
Typically 8–12 weeks if stored in a cool, dark pantry and resealed tightly; frosted varieties last up to 6 months refrigerated and freeze-dried bits stay fresh a year in the freezer.
3. Can puppies eat artisan biscuits, or should I wait until adulthood?
Most recipes are safe for puppies 12 weeks and older—just choose an appropriate texture (soft for baby teeth) and ensure total daily calories stay under 10 % of the pup’s ration.
4. What’s the safest way to introduce a novel protein treat?
Use the 7-day transition method: start with 25 % of the new protein treat mixed with familiar treats, gradually increasing while monitoring stool quality and itching.
5. Do grain-free treats automatically mean low-carb?
No—grain-free often substitutes lentils, chickpeas, or tapioca, which can raise carbs. Check the guaranteed analysis and ingredient list for true macronutrient balance.
6. How do I verify that a “small-batch” company is legit?
Look for batch numbers linked to production dates, request a facility tour or virtual walk-through, and scan QR codes for ingredient origin maps—transparency is the hallmark of true small-batch makers.
7. Are botanicals like turmeric and hemp safe for all dogs?
Generally yes at bakery levels, but dogs on blood thinners or NSAIDs should avoid high curcumin doses, and those in competition should confirm hemp products contain 0.0 % THC—consult your vet first.
8. Can I bake similar treats at home to save money?
Absolutely—purchase organic ingredients, use a calibrated oven thermometer, and add natural preservatives like rosemary extract; just follow a balanced recipe to avoid nutrient imbalances.
9. What’s the most eco-friendly way to dispose of expired treats?
Compost plain baked biscuits (no frosting) in a hot compost system, or bury them in a backyard biodigester; packaged goods should go in municipal green bins if the bag is certified compostable.
10. How do calorie counts in artisan treats compare to commercial brands?
Artisan treats often range 8–35 kpc per piece versus 2–10 kpc for extruded kibble bits, but the nutrient density is higher—factor serving size into your dog’s daily caloric budget to prevent weight gain.